As members of Country Range, every year we like to take a good hard look at ourselves. After 10 years producing what is regularly heralded as “the best customer magazine in foodservice”, we’re proud of the content and design of the magazine, but we’re also keen to continue to improve and refine it to ensure it’s the best possible read for you.
The Stir It Up magazine and promotions brochure are essential resources and now, we’re looking for your help!
Help us to evaluate our offering and identify area for improvement by completing the 2018 Stir It Up Readers survey. It only takes a few minutes to complete but it really does make a difference!
An added incentive is that all complete surveys will be entered into a prize draw – with three lucky winners scooping £100 worth of shopping vouchers each!
In the 2017 Survey, you told us that you wanted more information about food trends, global cuisines and seasonal produce – and so, in January, we launched two brand new features: Eat the Season which is a focus on seasonal ingredients, and Plate Arrivals, which looks at food trends from around the globe.
We’d love to know what you think of these new additions, along with all of our other existing features, and are equally excited to hear what 2019 might have in store in terms of editorial to ensure we keep giving you the advice, product information and menu inspiration needed.
It’s so quick and easy to complete the survey online at https://www.surveymonkey.co.uk/r/SIUSurvey18 or paper copies for return can be found within the June edition of Stir It Up.
To be included and entered in to the prize draw, all Surveys must be received by Friday 6th July 2018.