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Brindisa

We're delighted to supply specialist Spanish foods from: BRINDISA

In Spain, the word 'brindis' means to raise a glass in celebration and with Spanish cuisine and tapas-style dining amongst the top foodservice trends of recent times, we are delighted to have put in place the supply chain that will help to furnish the tapas revolution here in Scotland!

Since 1988, Brindisa have been sourcing only the best quality Spanish cheeses, charcuterie, oils, vinegars, nuts, fruit, vegetables, pulses, fish, spices, honeys and other edible treats. As suppliers to world renowned emporiums including Harrods, Harvey Nichols and Fortnum & Masons, it is clear to see the quality that they, and now we, can boast.

Specialist

It is hard to imagine now but back when Brindisa was founded by Monika Linton, knowledge of Spanish gastronomy was almost non-existent in the UK. Starting with a conviction that the foods she loved in Spain deserved to find a wider audience, Monika launched her company on a shoestring.

All these years later, the business has grown to include:

  • Being able to access Brindisa products as part of the Dunns range is great. Quality and provenance are two things we are extremely focused on within our menus and these products certainly tick both boxes.

    Executive Chef,

    Scottish multi-venue operator

We are stocking several of the most popular lines including a number of chorizo products and manchego cheese - but with hundreds more of their specialist Spanish products available, please get in touch to discuss your requirements