Looking for some food or drinks menu inspiration? Check out our latest recipes and trend-spotting news!
Stir It Up Foodservice Trend Guide 2020/2021
Harissa Prawns
Mother’s Day Pavlova
Prawns Wrapped in Bacon
Banana Cake
Vanilla Panna Cotta with Strawberries
Chocolate Orange Mousse Cake
Vegan Portuguese Tarts
Mushroom and Almond Pithivier
Baked Camembert with Sage and Bacon
Prawn, Fennel and Avocado Crostini
Cajun Chicken Christmas Cracker
Ramen Noodles with Soft Boiled Egg
Mushroom, Butternut Squash and Spring Onion Korma
Slow Cooked Lamb Shoulder Masala
NEW Street Food Trend Report
